E210Preservative

Benzoic acid

What the research shows

Concerning

in studies of people

A white or colorless crystalline compound found naturally in many plants.

Its salts are used as preservatives in food.1

  • Vegan
  • Vegetarian
  • EU permitted

What research says

Studies in people

  • Open question

    Where salicylic acid comes from5

    Benzoic acid eaten by people turned into salicylic acid in the body, but scientists do not yet know how much it adds.

  • Concern

    Skin reaction to food6

    Benzoic acid in a salad cream was linked to short-lived skin bumps in children and adults.

Animal and lab studies only

Study type not stated

Single cases of misuse or overdose

One person or one incident, such as an accidental overdose or a mistake in a kitchen or factory. They are real, but a single case does not show what happens at normal amounts, so the signal does not count them.

  • Allergic reactions to food9

    A chemical worker had severe allergic reactions to benzoic acid, and later milder ones when eating foods containing it.

How it’s made and used

  • How much we eat2

    In people, the amount of benzoic acid eaten from processed food stayed well below the daily limit.

  • Daily intake in adults3

    Benzoic acid intake in Belgian adults stays below the safe limit, with soft drinks the main source.

  • How much kids drink4

    In Hong Kong students, benzoic acid from pre-packaged drinks stayed well under the daily intake limit.

  • Preservative intake in young children7

    In Taiwan, young children and older women eating the most benzoic acid stayed below the daily intake limit.

  • How the body clears it8

    In people, drinking flavored water with benzoic acid raised hippuric acid in urine within an hour, then it returned to normal.

  • How the body processes it12

    Scientists say the safe daily amount of benzoic acid could be doubled, based on how the body handles it.

The signal at the top counts the findings in people and in animal and lab studies. A concern in studies of people outranks animal and lab studies, and “No concerns” needs at least one finding in people. When most findings in people point one way, the page leans that way (“Mostly”), and every finding is still shown. Findings whose study type is not stated are shown but not counted. This page is a reference, not medical advice. It describes what regulators and published research say. Talk to a doctor or dietitian about your own diet.

Regulatory status

Checked Sep 2026

Status reflects the named register on the date checked. It is not a safety rating.

How we check

Products

The 6 most-scanned of 464 products on Open Food Facts that list benzoic acid.

  • Monster Energy Ultra Monster · 1 can (16 oz) 6 additives
  • Monster Energy Ultra Monster · 500 ml 6 additives
  • Monster Energy Monster · 500 ml 6 additives
  • Monster Energy Ultra Monster · 350 ml 4 additives
  • Yellow Corn Tortillas Extra Thin Mission · 16 oz 6 additives
  • Tortillas Mission · 25 oz 5 additives

References

  1. 1Benzoic acid. Wikipedia. Accessed September 26, 2026. CC BY-SA 4.0.
  2. 2Jung Y, Choi S, Oh KS, Sun N. Exposure assessment of benzoic acid from processed foods in South Korea. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2022;39(1):14-23. doi:10.1080/19440049.2021.1999506
  3. 3Vandevijvere S, Andjelkovic M, De Wil M, et al. Estimate of intake of benzoic acid in the Belgian adult population. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2009;26(7):958-68. doi:10.1080/02652030902858939
  4. 4Ma KM, Chan CM, Chung SW, Ho YY, Xiao Y. Dietary exposure of secondary school students in Hong Kong to benzoic acid in prepackaged non-alcoholic beverages. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2009;26(1):12-6. doi:10.1080/02652030802256341
  5. 5Paterson JR, Baxter G, Dreyer JS, Halket JM, Flynn R, Lawrence JR. Salicylic acid sans aspirin in animals and man: persistence in fasting and biosynthesis from benzoic acid. J Agric Food Chem. 2008;56(24):11648-52. doi:10.1021/jf800974z
  6. 6Clemmensen O, Hjorth N. Perioral contact urticaria from sorbic acid and benzoic acid in a salad dressing. Contact Dermatitis. 1982;8(1):1-6. doi:10.1111/j.1600-0536.1982.tb04126.x
  7. 7Ling MP, Lien KW, Wu CH, Ni SP, Huang HY, Hsieh DP. Dietary exposure estimates for the food preservatives benzoic acid and sorbic acid in the total diet in Taiwan. J Agric Food Chem. 2015;63(7):2074-82. doi:10.1021/jf503987y
  8. 8Irwin C, van Reenen M, Mason S, Mienie LJ, Westerhuis JA, Reinecke CJ. Contribution towards a Metabolite Profile of the Detoxification of Benzoic Acid through Glycine Conjugation: An Intervention Study. PLoS One. 2016;11(12):e0167309. doi:10.1371/journal.pone.0167309
  9. 9Pevny I, Rauscher E, Lechner W, Metz J. [Excessive allergy due to benzoic acid followed by anaphylactic shock. (author's transl)]. Derm Beruf Umwelt. 1981;29(5):123-30.
  10. 10Del Olmo A, Calzada J, Nuñez M. Benzoic acid and its derivatives as naturally occurring compounds in foods and as additives: Uses, exposure, and controversy. Crit Rev Food Sci Nutr. 2017;57(14):3084-3103. doi:10.1080/10408398.2015.1087964
  11. 11Yepes-Calderón M, Doorenbos CSE, Corpeleijn E, et al. Vitamin C and Benzoic Acid Intake in Patients with Kidney Disease: Is There Risk of Benzene Exposure? Nutrients. 2025;18(1). doi:10.3390/nu18010132
  12. 12Zu K, Pizzurro DM, Lewandowski TA, Goodman JE. Pharmacokinetic data reduce uncertainty in the acceptable daily intake for benzoic acid and its salts. Regul Toxicol Pharmacol. 2017;89:83-94. doi:10.1016/j.yrtph.2017.07.012
  13. 13Mao X, Yang Q, Chen D, Yu B, He J. Benzoic Acid Used as Food and Feed Additives Can Regulate Gut Functions. Biomed Res Int. 2019;2019:5721585. doi:10.1155/2019/5721585
  14. 14Ma Y, Mai X, Fan W, et al. Co-exposure to benzoic acid and acesulfame K synergistically induces nephrotoxicity through the CTNNB1/STAT3 axis. Food Chem Toxicol. 2026;211:116004. doi:10.1016/j.fct.2026.116004
  15. 15Nair B. Final report on the safety assessment of Benzyl Alcohol, Benzoic Acid, and Sodium Benzoate. Int J Toxicol. 2001;20 Suppl 3:23-50. doi:10.1080/10915810152630729