Crème fraîche

What the research shows

Not enough

published research on this page yet

A soured cream made from cream and bacterial culture.

It is served over fruit and baked goods and added to soups and sauces.1

Products

The 6 most-scanned of 235 products on Open Food Facts that list crème fraîche.

  • Natural Cottage Cheese Graham's · 300 g 0 additives
  • Cottage Cheese Natural Emporium · 300 g 0 additives
  • Garden Pea & Wiltshire Cured Ham soup Tesco · 600 g 1 additive
  • LOW FAT COTTAGE CHEESE Everyday Essentials 1 additive
  • Higgidy Creamy Chicken & Sautéed Leek Pie Higgidy 0 additives
  • Beef and Mushroom Stroganoff M&S · 380 g 0 additives

References

  1. 1Crème fraîche. Wikipedia. Accessed September 30, 2026. CC BY-SA 4.0.