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Invert sugar

What the research shows

Not enough

published research on this page yet

How we decide

A liquid sweet syrup made from sugar.

It keeps baked goods moist and stops them from crystallizing.

Written from Open Food Facts and English Wikipedia12

Products

The 6 most-scanned of 10,121 products on Open Food Facts that list invert sugar.

  • Sablés Anglais L'Original McVitie's · 400 g 3 additives
  • Excellence Noir Orange Intense Lindt · 100 g 2 additives
  • Roggen Vollkornbrot Gräfschafer · 500.0 g 0 additives
  • Tartelettes citron Bonne Maman · 125 g (9 sachets) 2 additives
  • Marie Gold Biscuit Britannia · 64 g 4 additives
  • Digestives The ORIGINAL McVitie's · 360 g 3 additives

References

  1. 1invert sugar: ingredient taxonomy entry. Open Food Facts.
  2. 2Inverted sugar syrup. Wikipedia. Accessed September 26, 2026.