Orange

What the research shows

No concerns

none of the findings here link it to harm

The fruit of a tree in the family Rutaceae, also called sweet orange.1

What research says

Studies in people

  • Benefit

    Heart and blood sugar health2

    In people, drinking orange juice lowered blood sugar, cholesterol and swelling markers in several studies.

Animal and lab studies only

  • Benefit

    Gut bugs and blood sugar4

    Orange peel ingredients may help gut bugs and blood sugar, but most studies are in animals or test tubes.

Found in some samples or products

These come from where it was grown, how it was processed or cooked, or what it was made into. They are not about the ingredient itself, so the signal does not count them.

The signal at the top counts the findings in people and in animal and lab studies. A concern in studies of people outranks animal and lab studies, and “No concerns” needs at least one finding in people. When most findings in people point one way, the page leans that way (“Mostly”), and every finding is still shown. Findings whose study type is not stated are shown but not counted. This page is a reference, not medical advice. It describes what regulators and published research say. Talk to a doctor or dietitian about your own diet.

Products

The 6 most-scanned of 9,043 products on Open Food Facts that list orange.

  • Cappy PULPY Coca cola · 1 L 9 additives
  • Excellence Noir Orange Intense Lindt · 100 g 2 additives
  • fanta Orange Fanta · 330 ml 3 additives
  • Excellent Intense Orange Dark Chocolate Lindt · 100 g 2 additives
  • Infusion bio Clipper · 50 g 0 additives
  • DARK CHOCOLATE ALMOND & ORANGE J. D. GROSS · 125 g 2 additives

References

  1. 1Orange (fruit). Wikipedia. Accessed September 29, 2026. CC BY-SA 4.0.
  2. 2Alhabeeb H, Sohouli MH, Lari A, et al. Impact of orange juice consumption on cardiovascular disease risk factors: a systematic review and meta-analysis of randomized-controlled trials. Crit Rev Food Sci Nutr. 2022;62(12):3389-3402. doi:10.1080/10408398.2020.1865263
  3. 3Frank C, Walter J, Muehlen M, et al. Major outbreak of hepatitis A associated with orange juice among tourists, Egypt, 2004. Emerg Infect Dis. 2007;13(1):156-8. doi:10.3201/eid1301.060487
  4. 4Vilas-Boas AA, Correia M, Campos DA, Pintado M. Upcycled Orange Peel Ingredients for Gastrointestinal and Cardiometabolic Health: A Scoping Review and Market Perspectives. Nutrients. 2026;18(7). doi:10.3390/nu18071126