Walnut
What the research shows
No concerns
none of the findings here link it to harm*
*Allergies present
What research says
Studies in people
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Open question
Brain function and memory3
Walnuts did not clearly improve memory or thinking in studies, and scientists still cannot say whether they help.
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Benefit
Diet and autism case5
A boy with autism improved on a diet high in pumpkin and walnuts, but this is just one case.
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No harm found
Weight and waist size6
Eating walnuts did not change body weight, waist size, or fat mass in these studies.
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Benefit
Blood fat levels7
In people with high blood fats, walnut oil capsules lowered triglycerides, but scientists still need to study this more.
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Benefit
Sleep quality9
In a study of young adults, eating walnuts daily helped people fall asleep faster and feel less sleepy in the day.
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Benefit
Heart and diabetes risk10
In people, 19 blood substances linked to eating walnuts tracked with lower risk of type 2 diabetes and heart disease.
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Benefit
Lifespan and heart health11
People who ate walnuts five or more times a week tended to live longer and die less often from heart disease.
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Open question
Diet quality and nutrient intake13
In healthy adults, a daily walnut supplement raised fiber, minerals and some fats, and lowered some others.
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Benefit
Heart relaxation14
In people, walnut eaters had better heart relaxation readings than non-eaters, though systolic function was the same.
Animal and lab studies only
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Benefit
Stomach protection from painkillers21
In animal studies, eating walnuts helped protect the stomach from damage caused by painkillers like indomethacin.
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Benefit
Gut inflammation in mice22
In mice with gut inflammation, walnut oil eased swelling and shifted gut bacteria toward helpful kinds.
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Benefit
Blood sugar spikes23
Walnut extracts slowed the enzymes that break down carbs and cut glucose movement across gut cells.
Study type not stated
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Benefit
Heart and cell health16
Walnuts and their nutrients may help the heart and protect cells, though scientists are still learning how.
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Benefit
Heart and brain health17
Walnut polyphenols may help protect against heart disease, cancer and brain decline, but scientists do not yet know for sure.
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Benefit
Heart and cholesterol health18
Walnut oil is rich in fatty acids and other compounds that may help with cholesterol and heart health.
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Benefit
Heart and blood vessel health19
Eating walnuts often may help your heart and blood vessels, though scientists still have questions.
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Concern
Nut allergy testing20
Walnut allergy tests can miss nuts in cooked foods, and heating may make walnuts less allergenic for some people.
Allergies and intolerances
These are about people with an allergy, an intolerance or coeliac disease. The signal is about the ingredient itself, and these are about the person eating it, so the signal does not count them.
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Nut allergy in children4
Walnut is one of the tree nuts most often causing allergy in US children.
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Nut allergy reaction levels8
Scientists studied how much walnut protein triggers a reaction in allergic people, but the exact amount is still not settled.
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Nut protein reaction15
Some adults allergic to walnuts react to a walnut protein called Jug r 4.
How it’s made and used
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Gut bacteria and urine compounds12
Eating walnuts daily for three weeks changed gut bacteria and raised urolithin levels in people's urine.
The signal at the top counts the findings in people and in animal and lab studies. A concern in studies of people outranks animal and lab studies, and “No concerns” needs at least one finding in people. When most findings in people point one way, the page leans that way (“Mostly”), and every finding is still shown. Findings whose study type is not stated are shown but not counted. This page is a reference, not medical advice. It describes what regulators and published research say. Talk to a doctor or dietitian about your own diet.
Products
The 6 most-scanned of 3,776 products on Open Food Facts that list walnut.
- Nussmix Alesto · 1 gram 0 additives
- Yaourt Grec Muesli Jaouda · 110 g 0 additives
- GRANOLA LOW SUGAR, NATURALLY Bio&Me · 360 g 0 additives
- Lizis high protein granola nuts and seeds Lizi's · 350 g 0 additives
- LOW SUGAR Granola ORIGINAL CROWNFIELD · 500 g 0 additives
- Chocolate and Hazelnut Fullfill · 55 g 5 additives
References
- 1walnut: ingredient taxonomy entry. Open Food Facts.
- 2Walnut. Wikipedia. Accessed September 26, 2026. CC BY-SA 4.0.
- 3Cahoon D, Shertukde SP, Avendano EE, et al. Walnut intake, cognitive outcomes and risk factors: a systematic review and meta-analysis. Ann Med. 2021;53(1):971-997. doi:10.1080/07853890.2021.1925955
- 4Costa J, Carrapatoso I, Oliveira MB, Mafra I. Walnut allergens: molecular characterization, detection and clinical relevance. Clin Exp Allergy. 2014;44(3):319-41. doi:10.1111/cea.12267
- 5El-Ansary A, Al-Ayadhi L. Effects of Walnut and Pumpkin on Selective Neurophenotypes of Autism Spectrum Disorders: A Case Study. Nutrients. 2023;15(21). doi:10.3390/nu15214564
- 6Fang Z, Dang M, Zhang W, et al. Effects of walnut intake on anthropometric characteristics: A systematic review and dose-response meta-analysis of randomized controlled trials. Complement Ther Med. 2020;50:102395. doi:10.1016/j.ctim.2020.102395
- 7Zibaeenezhad MJ, Rezaiezadeh M, Mowla A, Ayatollahi SM, Panjehshahin MR. Antihypertriglyceridemic effect of walnut oil. Angiology. 2003;54(4):411-4. doi:10.1177/000331970305400404
- 8Nachshon L, Blom WM, Bijlsma S, et al. Walnut Threshold Dose Distribution and Safe Dose in Allergic Patients (Nut CRACKER Study). J Allergy Clin Immunol Pract. 2025;13(9):2411-2418.e5. doi:10.1016/j.jaip.2025.05.041
- 9Zerón-Rugerio MF, Ibarra-Picón A, Diez-Hernández M, et al. Daily walnut consumption increases 6-sulfatoxymelatonin urinary levels and can improve sleep quality: a randomized crossover trial. Food Funct. 2025;16(18):7023-7035. doi:10.1039/d5fo00971e
- 10Guasch-Ferré M, Hernández-Alonso P, Drouin-Chartier JP, et al. Walnut Consumption, Plasma Metabolomics, and Risk of Type 2 Diabetes and Cardiovascular Disease. J Nutr. 2021;151(2):303-311. doi:10.1093/jn/nxaa374
- 11Liu X, Guasch-Ferré M, Tobias DK, Li Y. Association of Walnut Consumption with Total and Cause-Specific Mortality and Life Expectancy in U.S. Adults. Nutrients. 2021;13(8). doi:10.3390/nu13082699
- 12Liu H, Birk JW, Provatas AA, et al. Correlation between intestinal microbiota and urolithin metabolism in a human walnut dietary intervention. BMC Microbiol. 2024;24(1):476. doi:10.1186/s12866-024-03626-5
- 13Natto ZS, Siapco G, Jaceldo-Siegl K, Haddad EH, Sabaté J. Food and Nutrient Displacement by Walnut Supplementation in a Randomized Crossover Study. Nutrients. 2022;14(5). doi:10.3390/nu14051017
- 14Steffen LM, Yi SY, Duprez D, Zhou X, Shikany JM, Jacobs DR Jr. Walnut consumption and cardiac phenotypes: The Coronary Artery Risk Development in Young Adults (CARDIA) study. Nutr Metab Cardiovasc Dis. 2021;31(1):95-101. doi:10.1016/j.numecd.2020.09.001
- 15Blankestijn MA, den Hartog Jager CF, Blom WM, et al. A subset of walnut allergic adults is sensitized to walnut 11S globulin Jug r 4. Clin Exp Allergy. 2018;48(9):1206-1213. doi:10.1111/cea.13208
- 16Ros E, Izquierdo-Pulido M, Sala-Vila A. Beneficial effects of walnut consumption on human health: role of micronutrients. Curr Opin Clin Nutr Metab Care. 2018;21(6):498-504. doi:10.1097/MCO.0000000000000508
- 17Sánchez-González C, Ciudad CJ, Noé V, Izquierdo-Pulido M. Health benefits of walnut polyphenols: An exploration beyond their lipid profile. Crit Rev Food Sci Nutr. 2017;57(16):3373-3383. doi:10.1080/10408398.2015.1126218
- 18Song H, Cong Z, Wang C, He M, Liu C, Gao P. Research progress on Walnut oil: Bioactive compounds, health benefits, extraction methods, and medicinal uses. J Food Biochem. 2022;46(12):e14504. doi:10.1111/jfbc.14504
- 19Rashki M, Ghasemzadeh Rahbardar M, Boskabady MH. Nutritional Advantages of Walnut (Juglans regia L.) for Cardiovascular Diseases: A Comprehensive Review. Food Sci Nutr. 2025;13(1):e4526. doi:10.1002/fsn3.4526
- 20Vencia W, Minale P, Migone L, et al. Effects of thermal treatment on walnut detection and allergenicity. J Sci Food Agric. 2019;99(5):2636-2640. doi:10.1002/jsfa.9428
- 21An JM, Kim EH, Lee H, Lee HJ, Hahm KB. Dietary walnut as food factor to rescue from NSAID-induced gastrointestinal mucosal damages. Arch Biochem Biophys. 2020;689:108466. doi:10.1016/j.abb.2020.108466
- 22Miao F, Shan C, Ma T, Geng S, Ning D. Walnut oil alleviates DSS-induced colitis in mice by inhibiting NLRP3 inflammasome activation and regulating gut microbiota. Microb Pathog. 2021;154:104866. doi:10.1016/j.micpath.2021.104866
- 23Farazi M, Houghton MJ, Nicolotti L, Murray M, Cardoso BR, Williamson G. Inhibition of human starch digesting enzymes and intestinal glucose transport by walnut polyphenols. Food Res Int. 2024;189:114572. doi:10.1016/j.foodres.2024.114572