Xylanase

What the research shows

Not enough

published research on this page yet

An enzyme that breaks down xylan, a part of plant cell walls.

It improves how dough handles and how well baked products turn out.12

What research says

Animal and lab studies only

  • No harm found

    No DNA damage3

    In animal and lab studies, xylanase did not damage DNA or cause other bad effects.

The signal at the top counts the findings in people and in animal and lab studies. A concern in studies of people outranks animal and lab studies, and “No concerns” needs at least one finding in people. When most findings in people point one way, the page leans that way (“Mostly”), and every finding is still shown. Findings whose study type is not stated are shown but not counted. This page is a reference, not medical advice. It describes what regulators and published research say. Talk to a doctor or dietitian about your own diet.

Products

The 6 most-scanned of 256 products on Open Food Facts that list xylanase.

  • Organic Protein Delicious Protein Shake Garden of Life · 18.0 oz 5 additives
  • Organic Protein + Greens Garden of Life · 494 g 2 additives
  • KitKat Nestle · 45 g 3 additives
  • Coffee Crisp Nestle · 50 g 4 additives
  • Sprouted Grain Loaf Première Moisson · 750 g 2 additives
  • KitKat Mega (2 bars) Kit Kat · 73 g 4 additives

References

  1. 1xylanase: ingredient taxonomy entry. Open Food Facts.
  2. 2Xylanase. Wikipedia. Accessed September 30, 2026. CC BY-SA 4.0.
  3. 3Pedersen PB, Broadmeadow A. Toxicological studies on Thermomyces lanuginosus xylanase expressed by Fusarium venenatum, intended for use in food. Food Addit Contam. 2000;17(9):739-47. doi:10.1080/026520300415273