Cashew nuts

What the research shows

Prototype

Conflicting

studies in people disagree or haven’t settled it

4 health findings on this page · See the findings

The nut of a tropical tree.

It is eaten as a snack or used in recipes.

Written from English Wikipedia1

What research says

Studies in people

  • No harm found

    Cholesterol levels2

    In people, taking cashew nut supplements alone did not significantly change blood cholesterol or triglyceride levels.

  • Concern

    Severe allergic reaction3

    A woman with cashew nut allergy had a severe reaction after a drink containing citrus pectin.

  • Concern

    Severe allergic reactions in children4

    In children, cashew nuts were the most frequent cause of tree nut anaphylaxis cases recorded from 2007 to 2024.

  • Concern

    Severe allergic response5

    In people with cashew nut allergy, a past bad reaction means eating cashew nuts often causes another.

Study type not stated

  • Concern

    Severe food reactions6

    Cashew nuts can trigger severe allergic reactions in some people, and scientists still have no cure.

The signal at the top counts the findings in people and in animal and lab studies. A concern in studies of people outranks animal and lab studies, and “No concerns” needs at least two findings in people. Findings whose study type is not stated are shown but not counted. This page is a reference, not medical advice. It describes what regulators and published research say. Talk to a doctor or dietitian about your own diet.

Products

The 6 most-scanned of 7,628 products on Open Food Facts that list cashew nuts.

  • PESTO alla GENOVESE Barilla · 190 g e 1 additive
  • Pesto Rosso BARILLA · 200 g 1 additive
  • Cashew Nuts Alesto · 200 g 0 additives
  • Nussmix Alesto · 1 gram 0 additives
  • Granola Super Nutty Bio&Me · 360 g 0 additives
  • Blueberry Muffin Myrtilles nakd · 4 x 35 g 0 additives

References

  1. 1Cashew. Wikipedia. Accessed September 26, 2026.
  2. 2Morvaridzadeh M, Sepidarkish M, Farsi F, et al. Effect of Cashew Nut on Lipid Profile: A Systematic Review and Meta-Analysis. Complement Med Res. 2020;27(5):348-356. doi:10.1159/000506348
  3. 3Kahrs GE, Lied GA. Cross-reactivity in cashew nut allergy. Tidsskr Nor Laegeforen. 2026;146(9). doi:10.4045/tidsskr.25.0816
  4. 4Höfer V, Dölle-Bierke S, Sabouraud-Leclerc D, et al. A Growing Concern for Cashew and an Unexpected Risk From Almonds: Data From the Anaphylaxis Registry. Allergy. 2025;80(10):2837-2848. doi:10.1111/all.16619
  5. 5Inoue T, Ogura K, Takahashi K, et al. Risk Factors and Clinical Features in Cashew Nut Oral Food Challenges. Int Arch Allergy Immunol. 2018;175(1-2):99-106. doi:10.1159/000486120
  6. 6Mendes C, Costa J, Vicente AA, Oliveira MBPP, Mafra I. Cashew Nut Allergy: Clinical Relevance and Allergen Characterisation. Clin Rev Allergy Immunol. 2019;57(1):1-22. doi:10.1007/s12016-016-8580-5