Fructooligosaccharide

What the research shows

Prototype

No concerns

none of the findings here link it to harm

8 health findings on this page, 2 in people · See the findings

A sweetener and fiber found in chicory, onions, garlic and bananas.

It sweetens food with fewer calories and feeds gut bacteria.

Written from Open Food Facts and English Wikipedia12

What research says

Studies in people

  • Open question

    Blood sugar control3

    Fructooligosaccharide may help blood sugar, but studies in people disagree and some were too small to be sure.

  • Open question

    Cholesterol levels4

    Fructooligosaccharide may help cholesterol, but studies in people show mixed results and scientists do not yet know for sure.

  • Benefit

    Autism symptoms in children5

    In children with autism, probiotics plus fructooligosaccharide changed gut bacteria and eased autism and gut symptoms.

  • Open question

    Gut bacteria and immune response6

    In people, fructooligosaccharide increased Bifidobacterium and tended to raise IgA, but effects varied between individuals.

  • Benefit

    Bone strength in women7

    In women, fortified milk with fructooligosaccharide cut a bone-loss marker more than regular milk did.

Animal and lab studies only

  • Open question

    Gut fermentation9

    In lab studies, fructooligosaccharide changed gut fermentation of meat, raising some sulfur compounds and lowering others.

  • Benefit

    Bone strength as we age10

    In animal studies, fructooligosaccharide changed gut bacteria and was linked to stronger bones and less inflammation.

  • Benefit

    Brain function and memory11

    In animal studies, fructooligosaccharide helped restore daily memory rhythms and brain cell signals in mice fed a high-fat diet.

Study type not stated

  • Benefit

    Gut health and cholesterol8

    Fructooligosaccharide is added to foods like yoghurt and cookies and may help gut absorption and lower cholesterol.

The signal at the top counts the findings in people and in animal and lab studies. A concern in studies of people outranks animal and lab studies, and “No concerns” needs at least two findings in people. Findings whose study type is not stated are shown but not counted. This page is a reference, not medical advice. It describes what regulators and published research say. Talk to a doctor or dietitian about your own diet.

Products

The 6 most-scanned of 433 products on Open Food Facts that list fructooligosaccharide.

  • NESTLE LION Barres de Céréales 6x25g 150 g 6 additives
  • Chocolate Chip cashew Kind · 3 x 30 g 1 additive
  • Light & Free mousse Light & Free 3 additives
  • Soft Bakes Blueberry Crownfield · 250 g 6 additives
  • Nut Bars Kirkland Signature · 40 g 1 additive
  • Nut Bars Kirkland Signature · 40 g 1 additive

References

  1. 1Fructooligosaccharide: ingredient taxonomy entry. Open Food Facts.
  2. 2Fructooligosaccharide. Wikipedia. Accessed September 26, 2026.
  3. 3Costa GT, Guimarães SB, Sampaio HA. Fructo-oligosaccharide effects on blood glucose: an overview. Acta Cir Bras. 2012;27(3):279-82. doi:10.1590/s0102-86502012000300013
  4. 4Costa GT, Abreu GC, Guimarães AB, Vasconcelos PR, Guimarães SB. Fructo-oligosaccharide effects on serum cholesterol levels. An overview. Acta Cir Bras. 2015;30(5):366-70. doi:10.1590/S0102-865020150050000009
  5. 5Wang Y, Li N, Yang JJ, et al. Probiotics and fructo-oligosaccharide intervention modulate the microbiota-gut brain axis to improve autism spectrum reducing also the hyper-serotonergic state and the dopamine metabolism disorder. Pharmacol Res. 2020;157:104784. doi:10.1016/j.phrs.2020.104784
  6. 6Kato T, Kagawa M, Suda W, et al. Integrated Multi-Omics Analysis Reveals Differential Effects of Fructo-Oligosaccharides (FOS) Supplementation on the Human Gut Ecosystem. Int J Mol Sci. 2022;23(19). doi:10.3390/ijms231911728
  7. 7Kruger MC, Chan YM, Kuhn-Sherlock B, et al. Differential effects of calcium- and vitamin D-fortified milk with FOS-inulin compared to regular milk, on bone biomarkers in Chinese pre- and postmenopausal women. Eur J Nutr. 2016;55(5):1911-21. doi:10.1007/s00394-015-1007-x
  8. 8Bali V, Panesar PS, Bera MB, Panesar R. Fructo-oligosaccharides: Production, Purification and Potential Applications. Crit Rev Food Sci Nutr. 2015;55(11):1475-90. doi:10.1080/10408398.2012.694084
  9. 9Elias Masiques N, Vossen E, De Vrieze J, De Smet S, Van Hecke T. The formation of sulfur metabolites during in vitro gastrointestinal digestion of fish, white meat and red meat is affected by the addition of fructo-oligosaccharides. Food Funct. 2024;15(17):8729-8739. doi:10.1039/d4fo00928b
  10. 10Tanabe K, Nakamura S, Moriyama-Hashiguchi M, et al. Dietary Fructooligosaccharide and Glucomannan Alter Gut Microbiota and Improve Bone Metabolism in Senescence-Accelerated Mouse. J Agric Food Chem. 2019;67(3):867-874. doi:10.1021/acs.jafc.8b05164
  11. 11Zhao Z, Zhao Y, Dai S, et al. Fructo-Oligosaccharides Restore High-Fat Diet-Disrupted Diurnal Fluctuations in Cognitive Function in Mice via the Gut-Brain Axis. J Agric Food Chem. 2025;73(47):30331-30344. doi:10.1021/acs.jafc.5c10321